Coconut aminos, 250 ml

Now there’s a smart and delicious substitute for soy sauce! Umami-flavored for foods; fermented coconut amino sauce is a healthy, soy-free and naturally gluten-free substitute for soy sauce.

Coconut Amino is now gaining fame and honor among health-conscious culinary artists. Coconut amino contains 75% less salt than soy sauce, but it gives the dishes an awesome, salty-sweet umami taste. Just like soy sauce! Do some magic and add delicious taste in sushi, marinades, salads and of course rice. The sauce does not taste like coconut.

An ideal alternative to a diet that avoids gluten and soy.

Storage:Once opened, storage in the fridge.

Try and fall in love forever!